il Lido Valentine's menu
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There’s something about this bi-valve that appeals to all the senses. The scallop’s white-orange demarcation, lusciously wobbly flesh and moist sheen seduce and satiate all at once. And that’s just for starters. il Lido’s five-course menu goes on to titillate further with homemade smoked duck ravioli with porcini mushrooms before a tempting choice of lobster tail with sautéed artichokes and citrus fruit sauce or black Angus beef tenderloin with goose liver and marsala wine for mains. End on a sweet note as you dig into warm chocolate cake with a molten vanilla heart.
Details
il Lido, Lot 183, Jalan Mayang, 50450 KL
Tel: 03 2161 2291
Website: http://www.il-lido.com.my
From: Feb 11, 2012 To: Feb 14, 2012
Time: Feb 13 & 14 (lunch only)
Price: RM250++ per person
Advance Booking: Yes
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