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Events
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Cungdinh CNY specialThe specialty this year is their Vietnamese Bánh chung, glutinous rice wrapped with dong..
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il Lido Valentine's menuTheir five-course menu titillates with homemade smoked duck ravioli with porcini..
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Zuan Yuan CNY specialThe yee sang will make an appearance along with three special menus.
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Chalet Rendezvous Valentine's..Start off with the warm asparagus and truffle parfait with Morel Madiera jus.
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89 results
Christmas Top Tables
Ready for Christmas? Hankering for a temptatiously fat juicy turkey, glistening in that delectable gibblet sauce?..
Time Out KL Food Awards 2010: Winners Revealed
It is the first year that the Time Out KL Food Awards have been presented formally and the results were...
Fay Khoo's 12 days of Christmas for foodies
Get your yuletide ho ho ho on with Fay Khoo’s top tips on de rigueur foodie stocking fillers, where to eat, what to eat, and even what to order in...
Martell brand ambassador Bertrand Guinoiseau
The insider Martell brand ambassador Bertrand Guinoiseau
Last Minute Turkeys S.O.S
So Christmas is less than five days away, and you need a turkey but you can't cook one to save your life.
A whole lot of (latte) art
It’s the most widely used psychoactive drug in the world: coffee. Why can’t it look gorgeous at the same time?...
It Could Have Been A Better Korean
Fay Khoo is on a mission to find out if Korean cuisine includes anything more than just barbeque meat and fermented Chinese cabbage....
From the kitchen of… Chef Antoine Rodriguez
Chef Antoine Rodriguez is the executive chef of Le Meridien KL. Check out how he prepares the braised wagyu beef cheek....
From The Kitchen of... Chef Gary Lim
Learn from Chef Gary Lim on how to prepare a Brazilian Cod Fish Croquette!
