The new all-day dining addition at Putrajaya Marriott Hotel serves Asian and Western cuisine.
This restaurant bodes a modern Japanese design that makes a good setting for family dinners.
Signature dishes here include the Mongolian rack of lamb and baked pacific cod in coconut.
Specialises in fresh gelato made daily in an array of over 150 flavours.
Inspired by seafood-fare found along the Manhattan streets.
Offering a wide variety of sushi along other Japanese food at affordable prices.
Draws on Tuscan influences but doesn’t stop there.
An ice cream franchise with a rich variety of flavours.
The scenic and leisurely cruises on Lake Putrajaya are a particular hit with visitors.
Takes you on a culinary journey in the heart of Putrajaya.