Food & Restaurants

The signature dish here is the hotate butter yaki, battered scallops cooked in butter.

The signature dish here is the hotate butter yaki, battered scallops cooked in butter.

We left dessert - not because we didn’t have room. We just wanted an excuse to go back.

Many ramen shops attempt to diversify their version of the Japanese noodle but this place..

Ramens here are half the price of that from most restaurants elsewhere.

This is a place you go to when you want to quietly but seriously get drunk.

If this restaurant was a car, it would be a Volvo – reliable, consistent and reassuring.

Using premier ingredients in their food, the air-flown wagyu beef is a specialty.

Using premier ingredients in their food, the air-flown wagyu beef is a specialty.

This restaurant bodes a modern Japanese design that makes a good setting for family dinners.