The brains behind Malones’ popular Irish fish cakes and Gaelic steak are back with some pork specialty dishes exclusive to their fifth outlet at Jaya One. Gluttons will thoroughly enjoy the new food menu, especially with the addition of a full rack of BBQ ribs and traditional German-style pork knuckles. The Paddy steak sandwich, which comes with a perfectly poached egg and mustard spread, is a must try while the Guinness beef stew is a tasty companion to the slices of Tuscan bread.
Patrons who prefer tapas and snacks as beer pairings should consider the Porky Platter, comprising pieces of crackling pork belly BBQ ribs and pigs in blanket that serve two to three people. If pork is not your thing, then the Irish seafood pasta, which is served with juicy prawns, clams and dory cubes, is a viable option as well. With the addition of Malones, Jaya One’s popular Palm Square area is again upping its ante as PJ’s go-to bar central, and this expanded pork-centric food menu is great for diners looking to complement their Guinness with a hearty meal.
See venue listing for more info on Malones at Jaya One.



